Ordering from

100 Steps Kitchen + Raw Bar

Med/Large, Clean brine, with a mild earthy finish

Salty Taste with a Nutty, Sweet Finish

Med, Perfect Balance of Sweet and Salty, Notes of Melon and Cucumber

Plump Meats, Sharp Brine, Well-Rounded Seaweed Finish

Scallions, Sesame

$5/Piece

6 East Coast Oysters, 6 Clams, 2pc Shrimp Cocktail, Yellowfin Ahi Tuna Tartare, Bay Scallops Ceviche, Wakame Seaweed Salad

East Coast Dozen Oysters, 6 Clams, 4pc Shrimp Cocktail, Bay Scallops Ceviche, Yellowfin Ahi Tuna Tartare, Wakame Seaweed Salad

Quail Egg, Pecorino Cheese, Truffle oil

Mixed Greens, Radishes, Carrots, Slow Cooked Egg, Feta Cheese, Crispy Quinoa, Meyer Lemon Vinaigrette

Crispy Prosciutto, Black Olives, Fresco Chili Oil, Toasted Rosemary Focaccia

Crispy Sushi Rice, Cucumbers, Scallions

Shallots, Black Sesame, Red Harissa, Micro Pea Shoots, Crispy Corn Tortilla, Smoked Paprika Aioli

Chimichurri, turmeric yogurt, mint, cilantro, dill

Crispy sushi rice, cilantro, white onions, scallions, lime, gochujang aioli

Shaved White Cabbage, Salmon Roe, Dill, Lemon Crème Fraiche, Red Onions, Toasted Baguette

Chorizo, Saffron, Garlic Cream, Thyme & Rosemary Olive Oil Bread

Leek & Fennel Confit, Crispy Baby Red Potatoes, Meyer Lemon & Roasted Garlic Butter, White Wine Toasted Epi Baguette

Roasted Garlic Potato Puree, Asparagus, Spring Peas, Pearl Onions, Meyer Lemon Cream Sauce, Toasted Herb Breadcrumbs

Baby Spinach, Fried Capers, Lemon Beurre Blanc, Anchovy Breadcrumbs, Pecorino Cheese

Glazed Baby Carrots, Saffron Potato Puree, Au Poivre Sauce

Crispy Maple Glazed Bacon, Caramelized Onions, Gruyere Cheese, Roasted Garlic Aioli, Toasted Brioche, Hand Cut Fries

Pan Seared Faroe Island Salmon, Fingerling potatoes, Shiitake Mushrooms, Spring Peas, Meyer Lemon Vinaigrette

Red Fruit Mousse, Sponge Cake, Crème Brûlée Inclusions, Patterned Glaze & Red Berry Coulis

Poached Pear and Almond cream

Chocolate Sabayon, Chocolate Dacquoise, Raspberry Coulis, Short Dough Base *Gluten Free

Tagashi Spice, Scallions